Indian Desserts Recipes Halwa Kheer with Condensed Mild Pistachio Recipes Easy for Diwali Menu : Dessert Recipes With Pictures Indian Desserts Recipes Halwa Kheer With Condensed Mild Pistachio Recipes Easy For Diwali Menu Pictures

Dessert Recipes With Pictures Biography

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Indian sweets or Mithai, are a type of confectionery that rely heavily on sugar, milk, flour and condensed milk, and cooked by frying, however the bases of the sweets vary by region. In the Eastern part of India for example, milk is a staple, and most sweets from this region are based on milk products. While Indians love their vast array of Indian food, their second love without a doubt, is the love for colorful sweets made at home or the complicated ones bought from nearest sweet shop. Here we would show you making of sweets easy with simple to do instructions.As India is rich in its heritage and culture, we have a plenty of festivals in line. Sweets are the most sought of dish offered to the deity. Indian sweets are large in color, shape and size. Their flavors are also distinct.Indian sweets are prepared in 2 varieties – one is the milk based sweets like the Rabri, Peda, Rasbari, Burfi etc and the other is the flour based sweets which includes Ladoos, Malpua, Mohan Thal, Halwa etc.Indian sweets like the Sandesh, Gulab Jamun, Kalakand, Rosgollas, Mysore Pak, Kakinada Kaja, Putarekulu and many others are very popular all over India. It is said that no country has a wider selection of exotic, yummy sweets than in India.

By and large Indian desserts use sugar, milk and khoya as the staple ingredients. There is no denying the fact, that desserts give a befitting end to any meal! Especially Indian desserts, ranging from Galub Jamuns to Payasam to Kulfi, we bring to you the most loved Indian desserts.

Not only are desserts part of our staple fare, but they are also offered in our places of worship. Be it the khada prasad at Gurudwaras or the boondi ladoos served at temples, desserts form an integral part of our sacred offerings.

From nostalgic favorites to modern avatars, here are our 10 best Indian dessert recipes which we think are a must try!
Desserts and sweets have always been an integral part of Indian cuisine, with milk based desserts being a predominant feature. An astounding variety of sweets is available from different parts of the country. While they maybe little bit over sweet to western palates, a small portion of those exquisite desserts is a the perfect ending to every meal. We can't forget about exotic ice cream, like kulfi, mango or rose. It would be worth remembering that most Indian sweets are aid in digestion and are normally consumed after spicy meals. Many of them are made with fruit, nuts, spices and milk. Coconut is natural ingredient for a sweet dish.
Indian desserts are very often decorated with cardamom, raisins, almonds, pistachios, cashew nuts and fruit such as mangoes, guavas, pineapple, melon, cherries, oranges and bananas. Mithai means "sweet food".
Gulab Jamun
Recipe by Aditya Bal

The good old delight made with khoya, fried golden and finally dipped in saffron induced sugar syrup. Also a festive favorite!
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Gajar Ka Halwa
Recipe by Akhtar Rehman
Warm your winter with this recipe that is sure to delight even the pickiest of dessert eaters! Halwa made Pakistani style with grated carrot, condensed milk, nuts and golden varq.
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Sandesh
Recipe by Niru Gupta

A melt-in-the-mouth dessert! Bengal's super hit sweet, made with cottage cheese, cardamom and saffron. One of the easiest way to please the sweet tooth!
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Modak
Recipe by Shilpa More

Sweet flour dumplings stuffed with coconut, jaggery, nutmeg and saffron. Steamed to perfection. A famous Indian dessert prepared during the festival of Ganesh Chaturthi.

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Aam Shrikhand
Recipe by Karan Suri
A Gujarati favorite made with hung curd. Few ingredients, great flavors! In this recipe mildly sweetened yogurt is studded with mango pieces and served with a zesty mango salad.
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Payasam
Recipe by Kishore D Reddy
The South Indian version of kheer is known as payasam. Deliciously creamy, rice and milk pudding with cashews and raisins.

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Kaju ki Barfi
Recipe by Niru Gupta
This one's a childhood favorite with many! Barfi made with cashew nuts and milk, topped with silver varq. Usually exchanged as a sweet gift on special occasions.
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Shahi Tukda
Recipe by Marut Sikka

The earliest visitors to India called it the land of milk and honey. Marut Sikka whips up a rich, saffron infused shahi tudka from Awadh. The recipe of Shahi Tukda is believed to have been invented out of a way to use up unused bread in the nineteenth century Mogul cuisines.
Phirni
Recipe by Vicky Ratnani
Another variety of a milk pudding prepared during festive occasions especially Eid and Ramzan. Best served in 'mitti ke kasore' or mud pots.

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For beginners in the kitchen, there is nothing like easy dessert recipes and caribbean dessert recipes with pictures to get your confidence skyrocketing. In truth, you don?t have to be a full-fledged kitchen fairy to be able to whip up yummy treats. All you need is the right recipe and the right strategy and you can impress anyone. Simple is best and in this instance, if you can follow directions well, there is no way you can mess up dessert. Are you ready to learn some awesome easy dessert recipes? Here are a few for you to practice on that do not even take any longer than five minutes to make. How bad can that be? Try your hand and have some friends coming over later!

Pears with Rosemary Sugar Ingredients: 3 pears, 1/4 cup orange juice, 1 Tbsp rosemary, and 1/2 cup sugar. Here?s How: Pears are very easy to find and with a little dash of creativity, you can transform plain fruit into something special. This sweet and savory treat is both light and tasty it?s hard not to make them over and over! Give the pears a good wash. When using fruit in dessert recipes and serving them as is, you can leave the skin on as most of the nutrients are there, but if you prefer peeling them, it is okay too. Take out the cores of the pears and cut them into wedges. Get individual dessert plates and arrange the wedges randomly on each. After that, drizzle each plate with orange juice. For the kicker of the treat, make the rosemary sugar. There is some bit of medieval of labor going into it but it is worth it. Get a mortar and pestle and combine the rosemary and sugar. Pound them together until you have a good green mix. If you want, you can give it a quick whiz on your food processor. When that is done, sprinkle the sugar on top of the pears and instantly, you have a light and tasty dessert that took no time at all.

Warm Berry and Thyme Compote Ingredients: 1 Tbsp butter, 1 1/2 cups blackberries, 1 1/2 cups blueberries, 1 cup raspberries, 1/4 cup sugar, 1 Tbsp. lemon juice, and 2 Tbsp chopped thyme leaves. Here?s How: Easy dessert recipes are made for occasions when you get surprise visitors and you don?t have anything on the fridge. This one takes vanilla ice cream to a whole new level. Basically, everybody has ice cream at home most of the time and if you serve it up as plain as it is, it will be good. But why not eat settle for good when you can transform it into easy dessert recipes very quickly with a little addition of an insanely good fruit topping? Cooking the berries for the chunky ice cream sauce takes about four minutes. Start by melting the butter in a large frying pan. Throw in the blackberries and the blueberries with the sugar and lemon juice and cook until the juices come out of the fruit. Now easy dessert recipes have to have a special edge right? For this one, it is a flavor burst from thyme and lemon juice. Add them both with the raspberries then adjust how sweet you want it to be with more sugar as necessary. If you have slightly unripe berries, you may need to add more. Scoop this warm syrup on top of vanilla ice cream and enjoy!

Greek Style Yogurt with Honey and Walnuts Ingredients: 3 cups plain Greek style yogurt, 1 tsp vanilla, 2 cups toasted walnuts, and 3/4 cup honey. Here?s How: The next time you go to the grocery store, make sure you stock up on these four ingredients because once you make this recipe, it is highly likely it will be your favorite emergency dessert of all time. This dessert is silky, smooth, crunchy, sweet, and good for you all at the same time you just have to make it. All it takes is combining the ingredients and layering them all up. Start with mixing the yogurt and vanilla. Take six serving glasses and begin by adding a little bit of yogurt on each, put walnuts next, then a little sprinkling of honey. Repeat layers and you have a delicious dessert on your hands. These easy dessert recipes and caribbean dessert recipes with pictures will take you a long way so give them a go and surprise your family and friends with delicious and healthy treats that did not take you five minutes to prepare!